Measuring the Operating Performance of the SIL Thresher
Background The Feed the Future Innovation Lab for Soybean Value Chain Research (SIL) is dedicated to soybean research for economic development and the reduction of poverty and hunger by nurturing improved soybean value chains in Africa. Since 2016, SIL has been working to improve access to thresher services for smallholder farmers by implementing a training […]
Improving Women’s Access to Postharvest Technologies
Background This project is part of the Feed the Future Innovation Lab for the Reduction of Post-Harvest Loss (PHLIL) Phase 2 led by Kansas State University. PHLIL is a strategic, applied research and education program aimed at improving global food security by reducing post-harvest losses in stored product crops. ADMI is a subawardee in the PHLIL project and works with Bangladesh Agricultural […]
Scaling Up Improved Drying and Storage Options
Background This project is part of the Feed the Future Innovation Lab for the Reduction of Post-Harvest Loss (PHLIL) Phase 2 led by Kansas State University. PHLIL is a strategic, applied research and education program aimed at improving global food security by reducing post-harvest losses in stored product crops. ADMI is a subawardee in the […]
Evaluating Benefits of Women-Led Thresher Enterprises
Background The Feed the Future Innovation Lab for Soybean Value Chain Research (SIL) is dedicated to soybean research for economic development and the reduction of poverty and hunger by nurturing improved soybean value chains in Africa. Since 2016, SIL has been working to improve access to thresher services for smallholder farmers by implementing a training […]
